有机椰糖

500g+/-

Organic Certification by USDA, USA.

Coconut sugar is made from the sap of the cut flowers of the coconut palm.

It’s a low glycemic index sugar with trace amounts of Vitamin C, potassium, phosphorous, magnesium, zinc, iron, copper and phytonutrients. 

Used as a sweetener for beverage, dessert, cooking and baking.

Suitable for diabetics. 

Low GI
Gluten Free
No Pesticides
No Preservatives
No Artificial Colours

Product of Philippines.