Oil ~ Organic Argan Oil
The yellow, olive-like argan fruit grown in Morocco is collected by hand when it falls off the plant when ripe. The nuts are cracked by hand between 2 stones to extract the 2 to 3 oil containing kernels.
It takes about 35 kilograms of fruit to produce one litre of argan oil.
Argan oil is rich in Vitamin A and E, antioxidants, Omega-6 fatty acids, Omega-3 fatty acids, and Linoleic acid.
Touted as the "Healing Liquid Gold of Morocco", our first cold pressed argan oil can be consumed directly as a dietary supplement to improve digestive health, fight cancer, cardiovascular disease, and inflammatory disorders.
It can also be applied externally to nourish the skin, moisturise the lips, mend split ends, prevent scars and stretch marks.
An amazing oil for health, beauty and a gourmet cuisine.
Product of France.
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